Product

Chopped Black Cincau Leaves

Our chopped leaves grade is an even mix of black cincau (grass jelly) leaves and stems, chopped for easier handling. It contains 50% dried leaves and 50% dried stems, with a moisture content below 10%.

Choose this grade when you want a balanced mix of leaf and stem in a single product.

Black cincau is also known as black grass jelly, xiancao (仙草), liangfencao (凉粉草), chin chow, cincau hitam, janggelan and mesona.

Chopped Black Cincau Leaves

Specifications

ProductChopped Black Cincau Leaves
Botanical namePlatostoma palustre (syn. Mesona chinensis, Mesona palustris)
Other namesBlack grass jelly, xiancao (仙草), liangfencao (凉粉草), chin chow, cincau hitam, janggelan, mesona
Moisture content< 10%
Dried leaves50%
Dried stems50%
OriginWonogiri, Central Java, Indonesia
UseRaw material for grass jelly and grass jelly drinks

Packing and commercial terms

Minimum order quantity5 metric tons
PackagingPressed bales in woven polypropylene bags, 50 kg net each
Container loadingAbout 8 metric tons per 20 ft container; about 18 metric tons per 40 ft HC container
Supply capacity50 metric tons per month
Lead time14 to 21 days after order confirmation
IncotermsFOB or CFR
Loading portTanjung Emas (Semarang) or Tanjung Perak (Surabaya), Indonesia
Payment terms50% down payment, and the remaining 50% when the container is loaded (stuffing)
HS code0712.90.90
Shelf life and storage24 months in a cool, dry place away from direct sunlight
Samples200 g for one product, 150 g each for two products, or 100 g each for all three; the buyer pays the courier cost
PriceOn request

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